Recipes

Summer Sausage and Smoked Turkey Club Sandwiches

minutes

5 of 5 Average (1 review)

Give the turkey sandwich a much-needed makeover with a little help from Johnsonville. This recipe idea brings together crisp lettuce, juicy tomatoes, delicate Swiss cheese and mayo for an unbeatable base. The turkey gets an assist from Johnsonville Original Summer Sausage, breathing new life and flavor into a tried-and-true classic.

Rate this Recipe Print this Recipe

Lunch, Summer Sausage, Quick & Easy

Ingredients Directions Reviews Print Recipe

1 package
(12 ounces) JOHNSONVILLE® Original Summer Sausage, cut into 24 slices
12 slices
country style bread, toasted
3/4 cup
mayonnaise
1 pound
thinly sliced smoked turkey
12 slices
baby Swiss cheese
12 slices
tomato, thin
1
head butter or leaf lettuce

Spread mayonnaise on one side of bread slices.
On half of the bread, layer the summer sausage, turkey, cheese, tomato and lettuce. Top with remaining bread.