(19 ounces) JOHNSONVILLE® Brats
kaiser rolls, split
green pepper rings
Remove brats from casing and brown in skillet. Drain and reserve.
Heat oil in medium saucepan. Add onion and cook 2 to 3 minutes.
Add mushrooms and cook an additional 2 to 3 minutes
Add sausage and barbecue sauce, simmer 5 to 8 minutes or until hot.
Spoon sausage mixture onto bottom half of each kaiser roll and top with pepper rings, coleslaw and top halves of rolls.