Sausage Dippers
Sausage Dippers
A crowd pleaser for any event. Varied flavors & a selection of succulent sauces make Sausage Dippers a quick, easy, and flavorful combo!


Ingredients
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3
packages
(13.5 to 14 ounces each) JOHNSONVILLE Smoked Sausage (such as Beddar with Cheddar, Jalapeño & Cheddar or Chili Cheese, Smoked Turkey, Turkey with Cheddar or Polish Kielbasa)
REVIEWS
Directions
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Cut sausage links into 1-inch pieces.
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In a large skillet, cook sausage over medium-high heat until lightly browned and heated through.
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Serve with toothpicks and dipping sauces.