Pork Tenderloin with a Kick!
Servings
6-8
Prep Time
10
minutes
Cook Time
20
minutes
Ingredients
-
1
bottle
Johnsonville® Spicy Jalapeno Mustard (Comin' in Hot)
-
2
pork tenderloins (1 pound, each)
Directions
Oven Directions: Place pork in a greased 13-in. x 9-in. baking dish. Spread mustard over pork. Bake uncovered for 20-25 minutes or until a meat thermometer reads 145°F. Let stand 5 minutes before slicing.
Grill Directions: Set up grill to cook over indirect heat. Preheat grill to medium. Spread mustard over pork tenderloins. Grill pork for about 10 minutes on each side or until a meat thermometer reads 145°F. Let stand 5 minutes before slicing.
