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/ Johnsonville Italian Sausage Pasta Toss
Johnsonville Italian Sausage Pasta Toss
recipes
/ Pasta
/ Johnsonville Italian Sausage Pasta Toss
Johnsonville Italian Sausage Pasta Toss
The fresh flavors of peppers, onions and tomatoes combine with the robust flavor of sausage to create a pasta dish that is family friendly.
Portion:
5
servings
Ingredients
- 1 package (17.63 ounce)
-
12
ounces
linguine
-
1
medium
onion, chopped
-
1
green bell pepper, chopped
-
1
red bell pepper, chopped
-
1
tablespoon
olive oil
-
1
can
(14.5 ounces) diced tomatoes with basil, garlic and oregano
-
fresh basil, chopped
REVIEWS
Directions
-
Cook sausage according to package directions. Cool slightly; cut into slices.
-
Meanwhile, cook linguine according to package directions.
-
In a large skillet, sauté onion and peppers in oil until tender.
-
Add tomatoes and sausage; cook and stir for 2 minutes or until heated through.
-
Garnish with fresh basil.
-
Serve with pasta.