When the wheel was invented, humanity rejoiced. Today, Johnsonville is making food lovers rejoice with the pizza wheel—a delicious combination of Mozzarella and provolone cheese, French bread and sausage. This quick and easy recipe will make you forget about all of those other portable pizza pretenders and realize that if you want great food on the go, you’re going to need a pizza wheel.
Pillsbury French bread dough
mozzarella cheese, shredded
3 to 4
- 1/2 package
Preheat oven to 400°F. Lightly grease a sheet pan.
Remove dough from can, cut in half and place 2 pieces long sides together.
Roll the dough out into a square.
Place provolone on top of dough.
Sprinkle sausage over dough.
Top with shredded mozzarella.
Roll up and pinch seam to seal. Slice into 8 pieces.
Bake until golden brown about 10 to15 minutes.
Serve with marinara dipping sauce.