Pillsbury French bread dough
mozzarella cheese, shredded
3 to 4
(13.5 ounce) JOHNSONVILLE® Premium Fully Cooked Three-Cheese Italian Style Sausage Rope, diced
Preheat oven to 400°F. Lightly grease a sheet pan.
Remove dough from can, cut in half and place 2 pieces long sides together.
Roll the dough out into a square.
Place provolone on top of dough.
Sprinkle sausage over dough.
Top with shredded mozzarella.
Roll up and pinch seam to seal. Slice into 8 pieces.
Bake until golden brown about 10 to15 minutes.
Serve with marinara dipping sauce.