Johnsonville Pig Tails & Fries
Johnsonville Pig Tails & Fries
Looking for an afternoon snack for the kids, or a great game-day appetizer? Johnsonville Pig Tails and Fries are sure to satisfy everyone in your house!
Ingredients
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1
package
(28 ounces) frozen curly French fries
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1
package
(13.5 ounce) JOHNSONVILLE® Premium Fully Cooked Smoked Sausage Rope or JOHNSONVILLE® Premium Fully Cooked Polish Sausage Rope
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Ketchup (optional)
REVIEWS
Directions
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Preheat oven to 450°F.
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Cut sausage in half lengthwise and widthwise. Cut into thin strips.
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Spread French fries in a single layer on a baking sheet. Bake for 17-20 minutes, turning once.
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Arrange sausage strips in a single layer on a baking sheet. Bake for 12-14 minutes or until sausage is curled and lightly browned.
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Serve sausage with French fries and ketchup if desired.
Air Fryer Directions
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Preheat air fryer to 360ºF for 4 minutes.
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Place sausage strips into preheated air fryer.
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Cook at 360ºF for 6 minutes, turning half way through.
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Remove sausage from air fryer and keep warm.
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Place half the French fries into air fryer.
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Cook at 360ºF for 10 minutes or until crisp.
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Repeat with remaining French fries, if desired.
