One Pan Italian
Very Good, Needed 20-22 minutes.This recipe is very easy and easy clean up. I thought the water was way too much but when it was done, it was perfect. It did take 20-22 minutes and I had it on high and I used regular spaghetti noodles. It made a perfect amount for three. We are only two so next time I will improvise with less meat. Maybe 3 links would be good or even two as I am not that big on meat for my portion. I will be using this recipe for spaghetti from now on. I used Bertolli basil sauce. — Charlene
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