Recipes

Old Fashioned Italian Meatballs

Image of Old Fashioned Italian Meatballs
Servings
6

Old Fashioned Italian Meatballs

5 of 5 Average (3 reviews)
Hearty meatballs like grandma used to make (but better)!
Rate this Recipe Print this Recipe

This recipe is also found in

Lunch, Dinner, Snacks & Apps, Pasta, Italian Sausage, Quick & Easy
Ingredients Directions Reviews Print Recipe

Ingredients

  • 1 medium

    egg

  • 1/4 cup

    milk

  • 1/3 cup

    dry breadcrumbs

  • 1 pkg.

    (16 oz.) Johnsonville® Italian All Natural Ground Sausage

  • 2 Tbsp.

    olive oil

Directions

  1. In a large bowl, combine the egg, milk and breadcrumbs.

  2. Let stand for 3-4 minutes or until liquid is absorbed.

  3. Add sausage; mix well.

  4. Shape into meatballs.

  5. In a large skillet, saute meatballs in olive oil until golden brown and no longer pink.

Share This Recipe

Related Recipes

View other recipes from the kitchen at Johnsonville
Image of Johnsonville® Sweet Basil and Wine Sauce with Meatballs

Johnsonville® Sweet Basil and Wine Sauce with Meatballs
Image of Firestorm Burrito

Firestorm Burrito
Image of Rigatoni Sausage Carbonara

Rigatoni Sausage Carbonara
Image of Sausage Crusted Quiche with Hash Browns

Sausage Crusted Quiche with Hash Browns

 Be the first to review