recipes
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/ Old Fashioned Italian Meatballs
Old Fashioned Italian Meatballs
recipes
/ Dinner
/ Old Fashioned Italian Meatballs
Old Fashioned Italian Meatballs
Hearty meatballs like grandma used to make...but better!
Portion:
6
servings
Ingredients
-
1
package (16 ounces) JOHNSONVILLE® All Natural Fresh Italian Mild Ground Sausage
-
1
egg
-
1/4
cup
milk
-
1/3
cup
dry breadcrumbs
-
2
tablespoons olive oil
REVIEWS
Directions
-
In a large bowl, combine the egg, milk and breadcrumbs.
-
Let stand for 3-4 minutes or until liquid is absorbed.
-
Add sausage; mix well.
-
Shape into meatballs.
-
In a large skillet, cook meatballs in olive oil over medium heat until browned and fully cooked; about 7-10 minutes.
