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Old Fashioned Italian Meatballs

Image of Old Fashioned Italian Meatballs
Servings
6

Old Fashioned Italian Meatballs

5 of 5 Average (3 reviews)
Hearty meatballs like grandma used to make (but better)!
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This recipe is also found in

Lunch, Dinner, Snacks & Apps, Pasta, Italian Sausage, Quick & Easy
Ingredients Directions Reviews Print Recipe

Ingredients

  • 1 medium

    egg

  • 1/4 cup

    milk

  • 1/3 cup

    dry breadcrumbs

  • 1 pkg.

    (16 oz.) Johnsonville® Italian All Natural Ground Sausage

  • 2 Tbsp.

    olive oil

Directions

  1. In a large bowl, combine the egg, milk and breadcrumbs.

  2. Let stand for 3-4 minutes or until liquid is absorbed.

  3. Add sausage; mix well.

  4. Shape into meatballs.

  5. In a large skillet, saute meatballs in olive oil until golden brown and no longer pink.

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