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Image of Morning Delight Quiche
Servings
6
Prep Time
30
minutes
Cook Time
30 minutes

Morning Delight Quiche

4.3 of 5 Average (3 reviews)
It’s not hard to fancy-up your breakfast, and this recipe from Johnsonville Kitchens proves it! Taking simple, yet flavorful ingredients will give you a delicious quiche in no time. Sun-dried tomatoes, cilantro, cheese, hash browns and eggs are combined with the phenomenal flavor of Johnsonville Original Breakfast Sausage Links to create a symphony of flavors.
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Ingredients

  • Crust

  • 3 cups

    Ore-Ida® Country Style Hash Browns, thawed

  • 3 tablespoons

    butter, melted

  • 1/8 teaspoon

    salt

  • 1/8 teaspoon

    pepper

  • Filling

  • 1 package

    (12 ounces) JOHNSONVILLE® Original breakfast sausage links

  • 6

    eggs

  • 2 cups

    (8 ounces) Sargento® shredded 4-Cheese Mexican blend cheese

  • 1/3 cup

    milk

  • 1/2 cup

    sun-dried tomatoes, chopped

  • 1/4 cup

    fresh cilantro, chopped

  • 1/8 teaspoon

    salt

  • 1/8 teaspoon

    pepper

  • 2 tablespoons

    bacon bits

Directions

  1. For the crust, combine the hash browns, butter, salt and pepper. Press onto the bottom and sides of a 9-inch pie plate. Bake at 375°F for 12 to 14 minutes or until lightly browned.

  2. For the filling, cook sausage according to package directions; cut into ½-inch pieces and arrange on crust.

  3. In a bowl, combine the eggs, cheese, milk, tomatoes, cilantro, salt and pepper.

  4. Pour into crust. Sprinkle with bacon bits.

  5. Bake for 25 to 30 minutes or until set.