Maple Sausage Strips Waffles with Sausage Strips Country Gravy
Do NOT waste your time or ingredients on this.This was awful. First off, the amounts in the waffle batter are wrong: you need cups of flour, not teaspoons and the milk amount is not nearly enough. The gravy has 10x the flour it needs and no fat like butter or grease. As an experienced cook, I had to work really hard to salvage this recipe. In the end, it was horrible and our dogs ate these nearly inedible waffles. P.S. The sausage is not very good to begin with. — Tootsie Pop
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