Korean BBQ Sausage Stir-Fry
Tasty Change.I altered the recipe to make the sauce more zippy....tomato paste, wine vinegar/sugar. My veggies were cauliflower, broccoli, carrots, gr. pepper and zucchini. I agree with the person who said too much salt. I have heart failure/kidney disease and have to avoid salt so I probably will not make it again. My version WAS very tasty, tho. — Kathy Nez
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