Grown Up Mac & Cheese
Servings
Prep Time
Cook Time
Grown Up Mac & Cheese
Ingredients
-
1
package
(13.5 ounces) JOHNSONVILLE® Premium Fully Cooked Smoked or Three Cheese Italian Style Sausage Rope, quartered and sliced.
-
1
package
(16 ounces) uncooked whole grain elbow macaroni
-
2
cups
panko breadcrumbs
-
1/4
cup
olive oil
-
2
tablespoons
chopped fresh parsley
-
6
tablespoons
butter
-
1/4
cup
flour
-
2
cups
fat-free milk
-
1
package
(16 ounces) processed American cheese, cubed
Directions
Cook macaroni according to package directions; drain.
Mix panko, parsley, and olive oil together in a bowl.
Meanwhile, in another saucepan, melt butter over medium heat.
Stir in flour until smooth; gradually whisk in milk.
Bring to a boil, stirring constantly. Cook and stir for 2 minutes or until thickened.
Add cheese; cook and stir until melted.
Stir in macaroni and sausage.
Transfer to a greased 13-inch x 9-inch baking dish or a 3-quart oven proof skillet. Spread panko mixture on top.
Bake at 350°F for 25 minutes or until top is golden brown. Enjoy!
