Classic Italian Meatballs
- 1 pkg.
parmesan cheese, grated
In a medium bowl, combine the sausage, breadcrumbs, milk, parmesan cheese and egg. Mix ingredients until thoroughly combined.
Separate mixture into 16 small meatballs. Cook meatballs in a skillet or in an oven at 350° for approx. 20 mins.
Serve meatballs with your choice of sauce.