Johnsonville Chipotle Monterey Jack Cheese Chicken Sausage and Lime Kabobs
Servings
Prep Time
Cook Time
Johnsonville Chipotle Monterey Jack Cheese Chicken Sausage and Lime Kabobs
A mouth-watering combination of smoky Chipotle Monterey Jack Cheese Chicken Sausage in a honey-lime marinade bring a new approach to kabobs on the grill.
Ingredients
-
1/2
cup
honey
-
1/2
cup
lime juice
-
1/4
cup
soy sauce
-
2
medium
red, green or yellow sweet bell peppers, cut into 1-inch pieces
-
1
small
onion, cut into wedges
-
1
cup
yellow or red cherry tomatoes
-
1
package
(12 ounces) Johnsonville® Chipotle Monterey Jack Cheese Chicken Sausage
Directions
On a cutting board, cut sausage links into 1-inch pieces; set aside.
In a bowl, combine honey, lime juice and soy sauce; set aside.
In a large resealable plastic bag, combine peppers, onions, tomatoes and 1 cup marinade.
Seal bag and refrigerate for 30 minutes; drain.
On metal or soaked wooden skewers, alternatively thread sausage and vegetables.
Grill over medium heat for 10 minutes, turning frequently and basting with remaining marinade. Serve.
