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Breakfast Pattie Sliders with Cheese
Breakfast is a breeze with these easy-to-make sausage sliders for on-the-go mornings!
Ingredients
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1
package (9.6 ounces)
JOHNSONVILLE® Fully Cooked Original Recipe or Turkey Breakfast Sausage Patties
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1
can (12 ounces)
Pillsbury Grands® Jr. Refrigerated Biscuits
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2
slices
American cheese, quartered
Directions
Preheat oven to 350°F.
Grease a nonstick muffin pan with cooking spray.
Remove biscuit dough from can; separate 8 uncooked biscuits. Divide each biscuit into two even layers; horizontally.
Place the bottom dough layers in muffin pan; top each with cheese and a sausage pattie.
Place the top dough layers on top of each sausage pattie.
Bake until golden brown and biscuit is fully baked; about 18-20 minutes.