Brat Burgers

4.5 of 5 Average (17 reviews)

Ever been at a BBQ and wanted both a burger AND a brat? Johnsonville's Brat Burger combines both for a wonderful mouth-watering experience that is sure to be a hit.

Rate this Recipe Print this Recipe

Grilling, Lunch, Dinner, Grillers, Quick & Easy

Ingredients Directions Reviews Print Recipe

1 package
(16 ounces) JOHNSONVILLE® Brat Grillers
4
Kaiser rolls
onions, to taste, chopped
pickles, to taste, sliced
spicy ground mustard, to taste
1 to 4 slices
Cheddar cheese, sliced

Prepare brat burgers according to package directions. Keep warm.
Split and butter Kaiser rolls and grill until nicely browned.
Place cooked Brat Burger on one half of the roll and top with sliced Cheddar cheese.
Generously pile on the pickles, onions and mustard and enjoy!