Andouille Sausage and Brown Rice Chowder
About this recipe
A thick, creamy chowder dish can be yours with a little help from Johnsonville. This meal uses delicious Johnsonville Andouille Sausage and Uncle Ben’s Whole Grain Brown Ready Rice to give the chowder a robust body. Corn, red bell peppers and Cajun seasoning give this dish a fiery appeal that’ll hit the spot in no time!
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