Taco Quesadilla
Taco Quesadilla
Everyone will LOVE these! The ultimate loaded quesadilla filled with Johnsonville® Original or Hot Taco Ground Pork Sausage and shredded cheese, served with a creamy sauce…so flavorful!
Ingredients
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1
package (16 ounces) JOHNSONVILLE® Original Taco Ground Pork Sausage
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4
burrito sized plain or jalapeno Cheddar flour tortillas (10-inches)
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2
cups shredded quesadilla cheese or chipotle Cheddar cheese
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3
tablespoons butter
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1
cup sour cream
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1
lime, juiced
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1/2 cup cilantro leaves
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1/2
medium avocado
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1
teaspoon seasoned salt
REVIEWS
Directions
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In a skillet, cook and crumble sausage over medium heat until sausage is browned and the internal temperature is 160°F; about 10 minutes. Drain if desired.
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On a work surface, butter one side of each tortilla; place butter side down in a clean skillet.
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Sprinkle about ½ cup sausage over half of the tortilla; sprinkle with ¼ cup cheese. Fold remaining half of tortilla over filling.
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Cook over medium heat, turning once, until tortilla is golden brown and cheese is melted. Repeat with the remaining tortillas, sausage and cheese.
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For the sauce, in a food processor, combine the sour cream, lime juice, cilantro, avocado and salt; cover and process until smooth. Serve with quesadillas.