package (12 ounces) JOHNSONVILLE® Original Breakfast Links
eggs sunny-side up or poached
cup shredded Cheddar cheese
cup almond flour
Hollandaise sauce, optional
Prepare sausage according to package directions; set aside and keep warm.
Preheat waffle maker.
In a bowl, whisk together 2 eggs; add cheese and almond flour.
Spray waffle maker with non-stick cooking spray and pour chaffle batter on top of waffle maker; close. Cook 3-4 minutes; remove and repeat for additional chaffles.
Top prepared chaffle with sunny-side up egg; serve with sausage.
Optional, sprinkle with chives or serve with Hollandaise sauce.