Baked Avocado with Sausage & Eggs
.jpg)
Servings
1
Prep Time
15
minutes
Cook Time
25
minutes
Baked Avocado with Sausage & Eggs
For a great power protein-packed breakfast, try this recipe that easy to make when filling an avocado with Johnsonville® Sausage, seasonings and egg.
Ingredients
- 1
-
1
egg, beaten
-
1
avocado, halved and pitted
-
1
tablespoon chopped red bell pepper
-
2
tablespoons shredded sharp Cheddar cheese
-
½
teaspoon red pepper flakes
-
Salt and black pepper, to taste
Directions
Cook sausage according to package directions; cool slightly and set aside.
Preheat oven to 425°F.
Combine egg and sausage; spoon sausage mixture into avocado.
Sprinkle with cheese and red pepper; season with salt and pepper to taste.
Arrange avocado halves in baking dish; resting them along edge to stabilize or place in a muffin tin.
Bake until eggs are set; about 20-22 minutes.
.jpg)
.jpg)
.jpg)
.jpg)
.jpg&description=Image%20of%20Baked%20Avocado%20with%20Sausage%20%26%20Eggs){kind=link}