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Turkey Cheddar & Bacon Sausage Links

  1. Preheat grill to medium–low.
  2. Grill for 10-12 minutes or until heated through, turning links often.
How to Grill Sausage
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  1. Bring ½ inch water to boil in a pan.
  2. Add links; cover and simmer for 6-8 minutes or until heated through, turning once.
  1. Place 1 link on a plate.
  2. Cover with a paper towel.
  3. Microwave on high for 30-35 seconds or until heated through.
  4. Let stand 1 minute before eating

Directions are based on an 1100 watt microwave.

How to Microwave Sausage
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  1. Preheat air fryer to 350°F.
  2. Place links in a single layer in air fryer basket.
  3. Heat for 5-6 minutes or until sausage is browned and heated through, turning once.


Always refer to the package label for the most current ingredient and nutritional information.

Turkey, water, pasteurized process cheddar cheese ([cheddar cheese (milk, cheese culture, salt, enzymes), water, milk fat, sodium phosphate, salt, fruit and vegetable juice color, paprika extract color, sorbic acid], powdered cellulose) and less than 2% of the following: salt, corn syrup, bacon ([cured with water, salt, sugar, sodium phosphate, sodium ascorbate, sodium nitrite], hickory smoke flavor), potassium lactate, modified food starch, sugar, natural flavors, sodium phosphate, sodium diacetate, sodium erythorbate, smoke flavor, sunflower oil, sodium nitrite, bacon (cured with salt, sodium erythorbate, sodium nitrite), grill flavor (from sunflower oil), collagen casing. Contains Milk.

No Artificial Colors or Flavors No Artificial Colors or Flavors
50% Less Fat 50% Less Fat
No Added MSG No Added MSG
No Fillers No Fillers
0% Trans Fat 0% Trans Fat
Gluten-free Gluten-free

Nutrition Facts

Serving Size: 1 link (64g)
Servings per Container: 6
Calories: 110
Calories from Fat:  45
% Daily Value *
Total Fat:  5 g 8%
Saturated Fat:  2 g 10%
Trans Fat:  0 g 0%
Cholesterol:  50 mg 16%
Sodium:  740 mg 31%
Total Carbohydrates:  3 g 1%
Dietary Fiber:  0 0%
Sugars:  > 1 g
Protein:  12 g
Vitamin A:  0% Vitamin C:  0%
Calcium:  4% Iron:  4%
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


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