Polish Kielbasa Chicken Rope Sausage
Latest Review
Chicken sausage. Love this but my store Publix, all of them actually, quit carrying these. They are lower in salt and really good. Upset. — Doris Shea
See All Reviews
Cooking Directions
These products are fully cooked and ready to eat out of the package or be prepared to your liking!
Simmer
- Place sausage in a skillet.
- Add 1/2-inch of water.
- Bring to a boil; reduce heat to low.
- Cover and simmer for 8-10 minutes or until heated through, turning links once.
Storage
For optimum freshness, keep refrigerated and use by the date stamped on the package, or freeze no longer than 30 days. Opened packages should be consumed within 7 days.Ingredients
No Artificial Colors/Flavors
50% less fat
No MSG
Gluten-Free
Always refer to the package label for the most current ingredient and nutritional information. Chicken, water, corn syrup, and less than 2% of the following: salt, dextrose, modified food starch, potassium chloride, spices, paprika, sodium phosphate, natural flavors, dehydrated garlic, sodium erythorbate, sodium nitrite, collagen casing.
Nutrition facts
Serving Size:
2 oz (56g)
Servings per Container: 6
VIEW MORE
Calories:
90
Calories from Fat:
50
% Daily Value *
Total Fat:
6g
9%
Saturated Fat:
1.5g
7%
Trans Fat:
0g
0%
Cholesterol:
40mg
13%
Sodium:
400mg
17%
Total Carbohydrates:
2g
1%
Dietary Fiber:
0g
0%
Sugars:
1g
Protein:
8g
Vitamin A:
0%
Vitamin C:
0%
Calcium:
0%
Iron:
4%
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
CLOSE THIS