Johnsonville Sausage Strips Original
*Best New Product for Breakfast Meat in a 2021 BrandSpark® survey “The Best New Product Awards logo is a trademark of Best New Product Awards Inc., used under license.”
- Place 2 sausage strips on a microwave-safe plate.
- Microwave on high for 1-2 minutes or until brown and to desired crispiness.
Directions are based on an 1100 watt microwave.
- Preheat a large skillet over medium-high heat.
- Place a single layer of sausage strips in skillet.
- Heat for 3-5 minutes or until brown and to desired crispiness, turning often.
- Preheat oven to 450ºF.
- Arrange a single layer of sausage strips on a foil-lined sheet pan; place in oven.
- Bake for 11-13 minutes or until brown and to desired crispiness.
- Set air fryer to 400°F.
- Twist the strips once or twice and place in a single layer on fryer screen.
- Heat for 5-10 minutes.
Ingredients
Pork, water, and less than 2% of the following: potassium lactate, vinegar powder, salt, spices, natural flavor, sugar, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite.
Gluten-free
Nutrition Facts
Serving Size:
2 strips (57g)
Servings per Container: about 6
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Calories:
150
Calories from Fat:
110
% Daily Value *
Total Fat:
12
19%
Saturated Fat:
4.5
21%
Trans Fat:
0
0%
Cholesterol:
50
16%
Sodium:
530
22%
Total Carbohydrates:
1
0%
Dietary Fiber:
0 g
%
Sugars:
0
Protein:
9
Calcium:
%
Iron:
4%
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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