Original Breakfast Sausage
Latest Review
ONE OF LIFE'S LITTLE PLEASURES. These sweet little sausage links elevate a meal to paradise. They are THAT GOOD! I could eat them for breakfast, lunch and dinner. Great with pineapples. — Cheri Tousignant
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Featured Recipe
Mini Frittata Crostini
Be the first to reviewThe versatility of Johnsonville Sausage shines through with this delectable recipe. This Italian delight uses zucchini, bell peppers, red onion, eggs, and Johnsonville Breakfast Sausage Links to create perfect portions of frittata that are topped on a light crostini. This dish is great for every occasion—a perfect morning breakfast, appetizers for fine dining, or whenever you need your Johnsonville fix!
Cooking Directions
Stovetop
- Thaw product prior to cooking.
- Heat a nonstick skillet to medium-low.
- Add sausage links.
- Cook for 12-16 minutes or until sausage is browned and the internal temperature is 160F, turning often.
Oven
- Thaw product prior to cooking.
- Preheat oven to 350°F.
- Place sausage links on a shallow baking pan.
- Bake for 12-15 minutes or until sausage is browned and the internal temperature is 160F, turning links once.
Storage
To ensure quality, refrigerate and prepare within 3 days of purchase; otherwise, freeze for up to 30 days.
Ingredients
Always refer to the package label for the most current ingredient and nutritional information. Pork, water and less than 2% of the following: pork broth with natural flavorings, salt, sugar, natural flavors, spices, spice extractives, collagen casing.