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All Natural Fresh Italian Mild Ground Sausage

4.8 of 5 Average (16 reviews)

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Latest Review

Perfect. I'm very picky and once you buy this, You will never go back to the meat case for store brand sausage ever again. — Craig

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FEATURED RECIPE

Italian Meatballs

Submitted by: The Kitchen at Johnsonville

Meatballs come in all different sizes, but no one said making meatballs had to be difficult. Johnsonville takes out all the guess-work in creating a delicious meatball with authentic Italian taste. The sausages, Parmesan cheese, and onions come...

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Cooking Directions

Stovetop

In a large skillet, cook and crumble sausage over medium heat until sausage is browned and the internal temperature is 160 degrees F.
Add to your favorite recipe.

Storage

Prepare within 3 days or freeze for up to 30 days.

Ingredients

No MSG

Gluten-Free

Dairy free

Natural

Always refer to the package label for the most current ingredient and nutritional information.

Pork, water and less than 2% of the following: pork broth with natural flavorings, salt, natural sugar, spice, paprika, natural flavors.

nutrition facts

Serving Size: 2 oz. cooked portion (56g)

Servings per Container: About 6

Calories: 170

Calories from Fat: 120

% Daily Value *

Total Fat: 13 g 21%

Saturated Fat: 4.5 g 23%

Trans Fat: 0 g 0%

Cholesterol: 40 mg 13%

Sodium: 450 mg 19%

Total Carbohydrates: 1 g 0%

Dietary Fiber: 0 g 0%

Sugars: 1 g

Protein: 10 g

Vitamin A: 2% Vitamin C: 0%

Calcium: 2% Iron: 2%

* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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SEE WHAT PEOPLE HAD TO SAY ABOUT THIS PRODUCT

Very Little Fat!

I don't buy Italian sausage at my supermarket because it is way too fatty. This sausage surprised me. It smells like fresh sausage with just the right amount of seasoning. The thing that really surprised me is the low amount of fat in the sausage. I actually had to add olive oil while browning it off. I will definitely purchase this again.

- Goldengrain

Awesome!

Delicious. Usually don't buy the Italian sausage (this was on sale) but this was very good. The flavor is wonderful! Definitely could taste the fennel and that, for me, makes a good Italian sausage. I will buy it again, like tomorrow, at regular price. Seriously impressed by this product and no preservatives!!!

- ann

Very impressed!

- ann

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Sausage and Basil Baked Ziti

Submitted by: The Kitchen at Johnsonville

Give traditional baked ziti an update with some help from Johnsonville! This meal hits all the right notes for authentic Italian cuisine: a delicious selection of cheeses, a bold sauce and a hearty helping of pasta. Using Johnsonville Mild Italian...

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