Ground Sausage

Mild Italian Ground Sausage

Experience a burst of authentic flavor with Johnsonville Mild Italian Ground Sausage. With only premium cuts of pork and a perfect blend of fresh herbs and spices, this flavor booster takes pasta, chili, meatballs, tacos, or any dinner idea to the stratosphere. Flavor up!

How To Sausage

  1. Thaw product prior to cooking.
  2. In a skillet, cook and crumble sausage over medium heat until sausage is browned and the internal temperature is 160°F.

How to Cook Sausage on the Stove

Serving Size: 2 oz cooked portion (56g)
Serving Per Container: 6
Amount Per Serving Per Serving
Calories: 180
Calories from Fat: 0
% Daily Value *
Total Fat: 15g 19%
Saturated Fat: 5g 27%
Trans Fat: 0g
Cholesterol: 40mg 13%
Sodium: 390mg 17%
Total Carbohydrates: 1g 0%
Dietary Fiber: 0g 0%
Sugars: 1g
Protien: 10g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 0%
Iron: 2%
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Always refer to the package label for the most current ingredient and nutritional information.

Ingredients: Pork, water and less than 2% of the following: pork broth with natural flavorings, salt, sugar, spice, paprika, natural flavors.