All Natural Fresh Italian Mild Ground Sausage
Latest Review
Perfect. I'm very picky and once you buy this, You will never go back to the meat case for store brand sausage ever again. — Craig
See All Reviews
Cooking Directions
Stovetop
- In a large skillet, cook and crumble sausage over medium heat until sausage is browned and the internal temperature is 160 degrees F.
- Add to your favorite recipe.
Storage
Prepare within 3 days or freeze for up to 30 days.Ingredients
No Artificial Colors/Flavors
No MSG
Gluten-Free
Dairy free
Natural
Always refer to the package label for the most current ingredient and nutritional information. Pork, water and less than 2% of the following: pork broth with natural flavorings, salt, natural sugar, spice, paprika, natural flavors.
Nutrition facts
Serving Size:
2 oz. cooked portion (56g)
Servings per Container: About 6
VIEW MORE
Calories:
170
Calories from Fat:
120
% Daily Value *
Total Fat:
13 g
21%
Saturated Fat:
4.5 g
23%
Trans Fat:
0 g
0%
Cholesterol:
40 mg
13%
Sodium:
450 mg
19%
Total Carbohydrates:
1 g
0%
Dietary Fiber:
0 g
0%
Sugars:
1 g
Protein:
10 g
Vitamin A:
2%
Vitamin C:
0%
Calcium:
2%
Iron:
2%
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
CLOSE THIS
