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Jalapeno Cheddar Summer Sausage 20oz

Cooking Directions

Just slice and serve! Johnsonville Summer Sausage is perfect for eating all on its own, and you can enjoy it lots of other different ways... sliced on a cracker with cheese, diced in salads, as a tasty hot snack, or as a zesty pizza topping. It's also great sliced and eaten in sandwiches!

Ingredients

Meat ingredients (pork, beef), pasteurized process cheddar cheese ([cheddar cheese {pasteurized milk, cheese culture, salt, enzymes}, water, milkfat, sodium phosphate, salt, fruit and vegetable juice color, paprika extract color, sorbic acid], powdered cellulose), diced jalapeno peppers, salt, and less than 2% of the following: dextrose, spices, monosodium glutamate, green bell pepper powder, dehydrated jalapeno pepper, sugar, spices, dry vinegar flavor ([sodium diacetate, citric acid, potassium citrate, and glucona-delta-lactone], hydrogenated soybean, palm, coconut and/or cottonseed oils), tomato powder, garlic powder, sodium erythorbate, dehydrated onion, lactic acid starter culture, natural flavorings, blue cheese (pasteurized milk, cheese cultures, salt, enzymes), sodium nitrite, corn syrup, spice extractives. Contains milk.

Nutrition Facts

Serving Size: 2 oz. (56g)
Servings per Container: 10
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Calories: 180
Calories from Fat:  140
% Daily Value *
Total Fat:  15 23%
Saturated Fat:  6 29%
Trans Fat:  0 0%
Cholesterol:  45 15%
Sodium:  700 29%
Total Carbohydrates:  1 0%
Dietary Fiber:  0 0%
Sugars:  0
Protein:  10
Vitamin A:  % Vitamin C:  6%
Calcium:  4% Iron:  4%
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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