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Irish O’Garlic Links

4.9 of 5 Average (200 reviews)
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Latest Review

YUMMY. These are by far my favorite Brats. They have a light garlic flavor, definitely not to strong. Sure hope they carry them all year. — SDorner

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Cooking Directions

Grill Stovetop Sizzling Sausage Grill
Grill
  1. Preheat grill to medium-low.
  2. Add sausage.
  3. Cooked, covered, for 15-20 minutes or until sausage is browned and the internal temperature is 160F, turning links often.

 

Stovetop
  1. Spray a skillet with cooking spray.
  2. Add sausage.
  3. Cook over medium-high heat until browned, about 5 minutes, turning links often.
  4. Reduce heat to medium-low.
  5. Carefully add ½ cup water to skillet.
  6. Cover and simmer for 12 minutes or until sausage internal temperature reaches 160°F.

 

Sizzling Sausage Grill
  1. Thaw product prior to cooking.
  2. Using nylon tongs (never a fork), carefully place uncooked refrigerated sausage into positions on the bottom grill plate. The grill accommodates from one (1) to five (5) sausage links. The center position (#1) must always be filled with a sausage link.
  3. Close grill cover over sausage links. The temperature probe in the top center position will insert into the center sausage link as the grill cover is closed.
  4. Push in latch on grill handle until it "clicks" to secure the grill cover closed.
  5. Press the start button to turn the grill on. Start button red light will illuminate. Typical cook time for refrigerated, uncooked Johnsonville dinner sausage is 10-15 minutes.
  6. The grill will signal with four short beeps and automatically shut off when the sausage reaches doneness temperature.

 

Storage

Prepare within 3 days of purchase or freeze for up to 30 days.

Ingredients

Gluten-Free
Dairy free

Always refer to the package label for the most current ingredient and nutritional information.

INGREDIENTS: Pork, water, corn syrup, and less than 2% of the following: pork broth with natural flavorings, dextrose, salt, natural flavors, dehydrated garlic, BHA, propyl gallate, citric acid.

Nutrition facts

Serving Size: 1 grilled link (82g)
Servings per Container: 5
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Calories: 260
Calories from Fat:  190
% Daily Value *
Total Fat:  21 g 32%
Saturated Fat:  8 g 38%
Trans Fat:  0 g 0%
Cholesterol:  60 mg 20%
Sodium:  680 mg 28%
Total Carbohydrates:  2 g 1%
Dietary Fiber:  0 g 0%
Sugars:  1 g
Protein:  14 g
Vitamin A:  0% Vitamin C:  0%
Calcium:  0% Iron:  4%
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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See what people had to say about this product

Not just for St. Patrick'€™s Day!!

I bought these for the first time this year as an addition to my traditional St. Patrick'€™s Day dinner. Wow! They became the main attraction! Everyone asked about them. They were so good I went out and bought a couple more packages to keep on hand in the freezer since they are limited edition. I think these could be a year-round hit. Absolutely awesome flavor.

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Excellent

I wish these could be available all year around!

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Amazingly Good

Bought these a little after St. Pattys day and boy howdy they were they amazing with some grainy garlic mustard (Kroger) and sauerkraut on a pretzel bun! I ended up going back to the store to grab two more packages to freeze for later. These do not have an overpowering garlic flavor at all, very well seasoned. I love garlic and wouldnt mind a little more garlic but regardless, still some tasty sausages.

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