Garlic Summer Sausage 12 oz.
Latest Review
The best bar non. I haven't had anything better and I'm from Wisconsin!!!! I wish I could find it again. My daughter and I love great summer sausage and a fantastic aged cheese, 5 years or better. I can get the cheese. If Johnsonville stopped producing it, the would be a sad day!!! — Scott
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Featured Recipe
Garlic Summer Sausage, Garden Tomato and Mozzarella Salad
Be the first to reviewFor a light and refreshing meal in minutes, try this Italian-inspired Johnsonville creation. Juicy grape tomatoes, fresh mozzarella cheese and Johnsonville Garlic Summer Sausage come together to create a dish that’s a savory sensation. Simply combine and toss, and your salad is good to go!
Cooking Directions
These products are fully cooked and ready to eat out of the package or be prepared to your liking!
Storage
Best when served chilled. Always refrigerate leftovers.Ingredients
Always refer to the package label for the most current ingredient and nutritional information. Meat ingredients (pork, beef), salt and less than 2% of the following: dextrose, spices, monosodium glutamate, dehydrated garlic, sodium erythorbate, lactic acid starter culture, sodium nitrite.
