Fresh Turkey Italian Dinner Sausage
- Preheat grill to medium-low.
- Add sausage.
- Cook covered for 20 to 25 minutes or until sausage is browned and the internal temperature is 165°F, turning links often.
How to Grill Sausage
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- Spray a skillet with cooking spray.
- Add sausage.
- Cook over medium-high heat until browned, about 5 minutes, turning links often.
- Reduce heat to medium-low.
- Carefully add 1/2 cup water to skillet.
- Cover and simmer for 9 minutes or until the internal temperature is 165°F.
Ingredients
Always refer to the package label for the most current ingredient and nutritional information.
Turkey, water, corn syrup and less than 2% of the following: salt, dextrose, spices, vinegar powder, maltodextrin, sodium bicarbonate, paprika, natural flavors, BHA, propyl gallate, citric acid, natural hog casings.
No MSG
Gluten-free
Dairy-free
Nutrition Facts
Serving Size:
1 link (91g)
Servings per Container: 5
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Calories:
150
Calories from Fat:
80
% Daily Value *
Total Fat:
9g
14%
Saturated Fat:
2.5g
13%
Trans Fat:
0
%
Cholesterol:
65mg
21%
Sodium:
800mg
33%
Total Carbohydrates:
4g
1%
Dietary Fiber:
0 g
%
Sugars:
1g
Protein:
14g
Vitamin A:
4%
Vitamin C:
%
Calcium:
%
Iron:
6%
Fat has been reduced from 28.5g to 9g per serving.
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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