Flame Grilled Cheddar Sausage
- Place 1 link on a plate. Cover with a paper towel.
- Microwave on high for 40-45 seconds or until heated through.
- Let stand 1 minute before eating.
Directions are based on an 1100 watt microwave.
How to Microwave Sausage
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- Spray a skillet with cooking spray. Add sausage.
- Cook over medium heat until browned, about 5 minutes, turning links often.
- Reduce heat to medium-low. Carefully add 3-4 tablespoons of water to skillet.
- Cover and steam for 5 minutes or until heated through.
- For additional browning, remove cover and allow any remaining water to boil off.
- Continue heating links, turning frequently, until desired color is achieved.
- Preheat oven to 400°F.
- Place sausage on a shallow baking pan.
- Bake for 11-13 minutes or until heated through, turning links once.
How to Cook Sausage in The Oven
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- Preheat grill to medium-low. Add sausage.
- Cook, covered, for 12-14 minutes or until sausage is browned and heated through, turning links often.
How to Grill Sausage
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- Preheat air fryer to 390°F.
- Place links in a single layer in air fryer basket.
- Heat for 6-7 minutes or until sausage is browned and heated through, turning once.
Ingredients
Always refer to the package label for the most current ingredient and nutritional information. INGREDIENTS: Pork, pasteurized process cheddar cheese ([cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, milkfat, sodium phosphate, salt, fruit and vegetable juice color, paprika extract color, sorbic acid], powdered cellulose), water, corn syrup, and less than 2% of the following: salt, potassium lactate, dextrose, vinegar powder, natural flavors, sodium diacetate, sodium phosphate, spice extractives, natural hog casing. Contains milk.
No Artificial Colors or Flavors
No Added MSG
No Fillers
0% Trans Fat
Gluten-free
No Nitrates
Nutrition Facts
Serving Size:
1 link (79g)
Servings per Container: 5
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Calories:
260
Calories from Fat:
200
% Daily Value *
Total Fat:
22g
34%
Saturated Fat:
8g
41%
Trans Fat:
0g
%
Cholesterol:
45mg
16%
Sodium:
580mg
24%
Total Carbohydrates:
4g
16%
Dietary Fiber:
0g
0%
Sugars:
1g
Protein:
12g
Vitamin A:
0%
Vitamin C:
0%
Calcium:
6%
Iron:
2%
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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