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Cheddar Cheese & Bacon

  1. Cook product from frozen.
  2. Preheat grill to medium-low.
  3. Add patties.
  4. Cook, covered, for 15-17 minutes or until the patties are browned and the internal temperature reaches 160°F, turning patties occasionally.

CAUTION: Cheese will be hot.

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How to Grill Sausage
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  1. Cook product from frozen.
  2. Heat a nonstick skillet to medium-low.
  3. Add patties.
  4. Cook until browned, about 6 minutes, turning patties once.
  5. Carefully add 1/2 cup of water to skillet.
  6. Cover and simmer for 6-8 minutes or until the internal temperature reaches 160°F.

CAUTION: Cheese will be hot.

  1. Cook product from frozen.
  2. Place oven rack in center position and preheat oven to broil.
  3. Place patties on a foil-lined baking pan coated with cooking spray.
  4. Broil for 13-16 minutes or until the internal temperature reaches 160°F, turning occasionally. 

CAUTION: Cheese will be hot.

  1. Preheat air fryer to 350°F. Place patties in a single layer in air fryer basket.
  2. Cook for 10-12 minutes until sausage is browned and the internal temperature is 160°F, turning once. Use a meat thermometer to ensure sausage is fully cooked.

Ingredients

Always refer to the package label for the most current ingredient and nutritional information.

INGREDIENTS: Pork, pasteurized process cheddar cheese ([cheddar cheese {pasteurized milk, cheese culture, salt, enzymes}, water, milkfat, sodium phosphate, salt, fruit and vegetable juice color, paprika extract color, sorbic acid], potato starch and powdered cellulose, natamycin), water, corn syrup, and less than 2% of the following: salt, maltodextrin, natural flavor, hydrolyzed corn protein, sunflower oil, smoke flavor, bacon (cured with salt, sodium erythorbate, sodium nitrite), grill flavor (from vegetable oil), BHA, propyl gallate, citric acid. Contains milk.

Gluten-free Gluten-free

Nutrition Facts

Serving Size: 1 patty (113g)
Servings per Container: 6
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Calories: 340
Calories from Fat:  260
% Daily Value *
Total Fat:  29g 45%
Saturated Fat:  11g 53%
Trans Fat:  0g %
Cholesterol:  75mg 25%%
Sodium:  740mg 31%
Total Carbohydrates:  3g 1%
Dietary Fiber:  0g 0%
Sugars:  less than 1g
Protein:  17g
Vitamin A:  0% Vitamin C:  0%
Calcium:  6% Iron:  4%
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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