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Beddar with Cheddar Smoked Sausage Links

  1. Preheat grill to medium–low.
  2. Grill for 10-12 minutes or until heated through, turning links often.
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How to Grill Sausage
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  1. Bring ½ inch water to boil in a pan.
  2. Add links; cover and simmer for 6-8 minutes or until heated through, turning once.
  1. Place 1 link on a plate.
  2. Cover with a paper towel.
  3. Microwave on high for 30-35 seconds or until heated through.
  4. Let stand 1 minute before eating

Directions are based on an 1100 watt microwave.

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How to Microwave Sausage
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  1. Preheat air fryer to 350°F.
  2. Place links in a single layer in air fryer basket.
  3. Heat for 5-6 minutes or until sausage is browned and heated through, turning once.

Ingredients

Always refer to the package label for the most current ingredient and nutritional information.

INGREDIENTS: Pork, water, pasteurized process cheddar cheese ([cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, milkfat, sodium phosphate, salt, fruit and vegetable juice color, paprika extract color, sorbic acid], powdered cellulose), and less than 2% of the following: salt, corn syrup, potassium lactate, sugar, natural flavors, sodium diacetate, sodium erythorbate, sodium nitrite, beef collagen casing. Contains milk.

No Artificial Colors or Flavors No Artificial Colors or Flavors
No Fillers No Fillers
Gluten-free Gluten-free

Nutrition Facts

Serving Size: 1 link (66g)
Servings per Container: 6
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Calories: 200
Calories from Fat:  160
% Daily Value *
Total Fat:  17 g 27%
Saturated Fat:  6 g 32%
Trans Fat:  0 g 0%
Cholesterol:  40 mg 14%
Sodium:  620 mg 26%
Total Carbohydrates:  2 g 1%
Dietary Fiber:  0 g 0%
Sugars:  less than 1 g
Protein:  8 g
Vitamin A:  0% Vitamin C:  0%
Calcium:  4% Iron:  2%
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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