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Pepper Jack Cheese Smoked Sausage Links

  1. Preheat grill to medium–low.
  2. Grill for 10-12 minutes or until heated through, turning links often.
How to Grill Sausage
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  1. Bring ½ inch water to boil in a pan.
  2. Add links; cover and simmer for 6-8 minutes or until heated through, turning once.
  1. Place 1 link on a plate.
  2. Cover with a paper towel.
  3. Microwave on high for 30-35 seconds or until heated through.
  4. Let stand 1 minute before eating

Directions are based on an 1100 watt microwave.

How to Microwave Sausage
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  1. Preheat air fryer to 350°F.
  2. Place links in a single layer in air fryer basket.
  3. Heat for 5-6 minutes or until sausage is browned and heated through, turning once.


Pork, water, pasteurized process Monterey Jack cheese with Jalapeno peppers ([Monterey Jack cheese (cultured milk, salt, enzymes), water, cream, Jalapeno peppers, sodium phosphates, salt, sorbic acid, oleoresin capsicum], powdered cellulose) and less than 2% of the following: salt, corn syrup, potassium lactate, sodium phosphate, chili pepper, dextrose, natural flavors, garlic powder, onion powder, green bell pepper granules, red pepper, potassium chloride, sodium diacetate, maltodextrin, jalapeƱo pepper granules, black pepper, sodium erythorbate, thyme, oregano, white pepper, sodium nitrite, green pepper, beef collagen casing. Contains milk.

Gluten-free Gluten-free

Nutrition Facts

Serving Size: 1
Servings per Container: 6
Calories: 200
Calories from Fat:  160
% Daily Value *
Total Fat:  17g 27%
Saturated Fat:  6g 31%
Trans Fat:  0g 0%
Cholesterol:  40mg 13%
Sodium:  600mg 25%
Total Carbohydrates:  2g 1%
Dietary Fiber:  0g 0%
Sugars:  <1g
Protein:  8g 16%
Vitamin A:  2% Vitamin C:  2%
Calcium:  4% Iron:  2%
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


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