All Naturals

Naturals Original Breakfast Sausage

Start your day the flavorful way with All-Natural Johnsonville Original Breakfast Sausage Links! Made with 100% premium cuts of pork, and no artificial colors or flavors, with the Johnsonville taste you love. These delicious sausages are extremely convenient, perfect for breakfasts before school or work, or lazy weekend breakfasts. Johnsonville All-Natural Original Breakfast Sausage are a quick, easy choice the whole family will love. Make Johnsonville All-Natural Original Breakfast Sausage Links your go-to choice for a delicious morning meal.

0% Trans Fat

Dairy-Free

Natural Product

No Corn Syrup

No Fillers

Premium Spice Blend

Where to buy

Serving Size: 4 pan fried links (62g)

Serving Per Container: 3.5

Amount Per Serving Per Serving

Calories: 180

Calories from Fat: 0

% Daily Value *

Total Fat: 15g 19%

Saturated Fat: 6g 28%

Trans Fat: 0g

Cholesterol: 45mg 14%

Sodium: 480mg 21%

Total Carbohydrates: 0g 0%

Dietary Fiber: 0g 0%

Sugars: 0g

Protien: 11g

Vitamin A: 0%

Vitamin C: 0%

Calcium: 0%

Iron: 2%

* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Always refer to the package label for the most current ingredient and nutritional information.

Ingredients: Pork, water and less than 2% of the following: pork broth with natural flavorings, salt, sugar, natural flavors, spices, spice extractives, collagen casing.

How To Sausage

Thaw product prior to cooking.
Heat a nonstick skillet to medium-low.
Add sausage.
Cook for 12-16 minutes until sausage is browned and the internal temperature is 160°F, turning links often.

How to Cook Sausage on the Stove

How To - Oven

Thaw product prior to cooking.
Preheat oven to 350°F.
Place sausage on a shallow baking pan.
Bake for 12-15 minutes until sausage is browned and the internal temperature is 160°F, turning links once.

How To - Air Fryer

Thaw product prior to cooking.
Preheat air fryer to 390°F.
Place sausage in a single layer in air fryer basket.
Cook for 5-6 minutes until sausage is browned and the internal temperature is 160°F, turning links once.