Treasure Island Chili with Lime Crème Fraiche!
Unbelievable. Literally, Unbelievable. I read this recipe and was blown away. I cater at a Multi-million dollar hunting lodge and I always keep looking for unique recipes to old favorites. This was beyond anything I was expecting from a chili recipe. Right off the bat I see the basics, then I see some of the unique flavors I have been adding to my chili for a while, then boom... SIRACHA! I use this when doing sushi, as it is a full flavored pepper sauce. NEVER seen it used it chili. The use of the meats, and the beer is always an instant hit. The entire recipe was fantastic. Josh T. Thanks for giving an old cook, a great night. I loved it. Awesome. — Jakeyc
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