Johnsonville Three Cheese Italian Style Chicken Sausage and Broccoli Rigatoni

4.4 of 5 Average Rating (9 total reviews)
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Dinner is on the table in 30 minutes with this rigatoni, sausage and veggie dish sprinkled with grated cheese.

  • Servings: 6
  • Prep: 15 minutes
  • Cook: 15 minutes

Johnsonville Three Cheese Italian Style Chicken Sausage and Broccoli Rigatoni

What you need

  • 12 oz.
    uncooked rigatoni
  • 3 cups
    fresh broccoli florets
  • 1 medium
    red bell pepper, chopped
  • 1 package
    JOHNSONVILLE® Three Cheese Italian Style Chicken Sausage, sliced
  • 1/2 cup
    Italian dressing
  • Romano or Parmesan cheese, grated

Preparation

  • 1
    Cook rigatoni according to package directions in a large saucepan; add broccoli during the last 3 minutes of cooking time.
  • 2
    In a large skillet, combine sausage, red bell pepper and Italian dressing; cook over medium heat until heated through.
  • 3
    Drain pasta and broccoli; transfer to a large bowl.
  • 4
    Add sausage mixture; toss to combine.
  • 5
    Sprinkle with cheese.

4.4 of 5 Average Rating (9 total reviews)
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Aftertaste

by Karin N 3 months ago
I wasn't a fan of the aftertaste. My husband and I both agreed that it would be good if you used a butter sauce instead of the Italian dressing
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Great and quick recipe

by twenga 5 months ago
This made a lot for my family. I had to substitute bow tie pasta and beef sausage because my store didn't carry the riggatoni or the chicken sausage. It was so yummy, we all loved it and had plenty left over.
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Loved this recipe

by Frankieb 8 months ago
Found the recipe in the beauty shop and luckily she gave me the magazine although I had to go on line to get the recipe. I went from sight of the ingredients and all I had to add was the italian dressing.. I made it today and it turned out great. I did add garlic and onion an it was the perfect meal for a day of packing getting ready to move.
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Quick, Easy, Good Flavor

by girlbuckeye 1 year ago
I made this for dinner when we had to be somewhere quick. It was so simple and quick to put together. And the taste was good too. We were all pleasently suprised.
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Fast, easy, delicious dish!

by Vickib 1 year ago
My husband and I fixed this dish last night. Very, very good! WIll become one of our favorite meals. Just added a green salad and a glass of red wine...........wonderful! Plus, there are many variations of this recipe that will be equally as good.
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Perfect Meal A+++

by Mini25 1 year ago
We just had this for lunch. It was amazing!! I used whole grain pasta, fat free Italian dressing, and I added a medium yellow pepper to add to the robust flavor! We loved it!! It actually made more than I thought it would, and it was very easy to cook. It was very flavorful, and the chicken sausage is so good you wouldn't know the difference! It's my first go at the chicken sausage, and this recipe will be used again and again! Overall my house gives it an A+++
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Simple to make and tases great.

by Nst101 1 year ago
Easy to make and tastes great! We substituted whole wheat pasta to make it even healthier.
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great quick healthy meal

by katolady 1 year ago
this is a great quick meal. I have made it several times and always gets compliments, It is healthy and colorful, I use whole grain pasta for an added food value.
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I would Make it again.

by Satch 1 year ago
It was a quick and easy Recipe, added green pepper and a little bit of onion and about a extra 1/4 of a cup of Italian dressing. Was very full filling.
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