Sausage and Potato Skillet Casserole with Gruyere Cheese
Poorly Written. I made the recipe as written and the "sauce" was a gooey gloppy mess. Way too much flour for the amount of butter and cream. I had to keep adding liquid to try to actually thin it out enough to use. In the end I couldn't save it. Won't be making this again. — mrsneutron
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