Johnsonville Pork & Chicken Traditional Bratwurst, Cabbage and Noodle Skillet

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This recipe is a quick variation on a traditional combination of brats and cabbage. Simply sauté all of the ingredients in a skillet to create a hearty dinner perfect for the whole family.

  • Servings: 6

Johnsonville Pork & Chicken Traditional Bratwurst, Cabbage and Noodle Skillet

What you need

  • 5cups
    cabbage, cut into 1 inch pieces
  • 1
    onion, diced
  • 1/4cup
    butter
  • 1pkg.
    Johnsonville Pork & Chicken Traditional Bratwurst, cooked according to package directions and sliced 1/2 inch thick
  • 4cups
    egg noodles, cooked according to package directions
  • Salt and pepper to taste

Preparation

  • 1
    In a large skillet, sauté the cabbage and onion in butter.
  • 2
    Add the brats, noodles and salt and pepper; cook until heated through.

Johnsonville Pork & Chicken Traditional Bratwurst, Cabbage and Noodle Skillet