Italian Sausage & Pepper Medley
Submitted by: The Kitchen at Johnsonville Sausage
Also found in: In the Kitchen, Family Dinner, Dinner
Colorful, zesty meal that satisfies everyone at the table!
- Servings: 5
- Cost Per Serving $2.11
Italian Sausage & Pepper Medley
What you need
- 1 pkg. (19 oz.) Johnsonville® Italian Mild Sausage Links, cooked and bias-sliced
- 1/4 cup olive oil
- 2 cloves garlic, crushed
- 1 small red pepper, julienne stripped
- 1 small green pepper, julienne stripped
- 1 small yellow pepper, julienne stripped
- 1/2 medium onion, julienne stripped
- 1/2 tsp. ground basil
- 1 can (14.5 oz.) Italian diced tomatoes
- salt and pepper to taste
Preparation
- 1 Prepare package according to package directions. Bias-slice and keep warm.
- 2 In a large pan add olive oil and garlic; sauté for about 30 seconds.
- 3 Add peppers and onion to oil and sauté for about 2 minutes or until crisp and tender.
- 4 Add diced Italian tomatoes (do not drain) and sliced Italian Sausage, then sauté for 5 more minutes.
- 5 Sprinkle the basil on top and add salt & pepper to taste.
- 6 Enjoy!
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CLOSEIt was good
by Sophia Frias 1 month ago
I made this dish last night and it was delicious. Although I added my own perks to it. I followed the directions on cooking the sausage and chopping up the ingredients. Instead of 2 garlic cloves, I used 3. Also since my family and I like spicy, I chopped up 2 jalapeños and threw them in with the peppers. When I added the cans of diced tomatoes I noticed it tasted bland....so I added a 1 cup of Prego spaghetti sauce to add flavor to it. I wasn't sure on what to serve with it so I made Rigatoni pasta and ended up serving it as a pasta dish. It came out great and it was all gone!
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Needs more detail
by learningtocook 5 months ago
I'm not a cook so I need a bit more detail. The preparation steps are lacking. Calls for sausage preparation "according to package directions". There are none on the package. The recipe printed on the back of the label differs from the on online (ingredients are slightly off (no basil leaves mentioned, 28 oz can of Italian tomatoes, not 14.5 per online) preparation step 5: Add chopped Italian tomatoes and sliced Italian Sausage, then for 5 more minutes. *what to do for 5 minutes? Stare at pan and hope for the best?? I was able to fumble my way to decent meal, but no thanks to these "directions"
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Very good and I serve with whole wheat Penne.
by Katie1sue 9 months ago
Delicious and tastes better the next day! I make this year round and it is always a family favorite.
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Awesome meal
by ChefLuke 1 year ago
This is a wonderful quick meal to prepare on any week night. The prep can be made ahead of time and all you have to do after a busy day at work is cook the ingredients while your preparing a salad. Best served over homemade linguini. Enjoy! This is an easy recipe for students to learn the art of sauteing and grilling.
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* Reviewers may have received coupons for additional Johnsonville product in exchange for providing a written review
