Cheesy Cheddar Roll-Ups
What's the BIG DEAL?. Not a new idea! I have been eating this for the last 50 years. We still make them with hotdogs, sausage, or bratwurst, etc. and crescent rolls - sometimes without cheese, sometimes with - (American, cheddar, swiss, pepper jack, etc. whatever you like). The combinations are endless. Johnsonville products help make great roll-ups, but other ingredients can work well too! — Renee Scott
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