- Prepare brats on a gas or charcoal grill according to package directions.
- When brats are cooked, remove from grill and place in foil baking pan.
- Place pan on grill, add beer, butter and onions.
- Over medium heat, on a covered grill, allow brats to simmer in beer and onions.
- Serve each brat with onions on a bun. Enjoy!