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Brat Burgers

4.4 of 5 Average (16 reviews)
Servings
4 servings
Latest Review

great. They taste great and I love how easy to grill. So much easier to eat than a reg. brat. — tina

INGREDIENTS

  • 1 package (16 ounces) JOHNSONVILLE® Brat Grillers
  • 4 Kaiser rolls
  • onions, to taste, chopped
  • pickles, to taste, sliced
  • spicy ground mustard, to taste
  • 1 to 4 slices Cheddar cheese, sliced

Directions

  1. Prepare brat burgers according to package directions. Keep warm.
  2. Split and butter Kaiser rolls and grill until nicely browned.
  3. Place cooked Brat Burger on one half of the roll and top with sliced Cheddar cheese.
  4. Generously pile on the pickles, onions and mustard and enjoy!