- 1 package (16 ounces) JOHNSONVILLE® Bratwurst Grillers
- 1 can (2.25 ounces) sliced black olives, drained
- 3/4 cup crumbled bleu cheese
- 4 Kaiser rolls, split
- 2 tablespoons butter
- Preheat grill to medium-low.
- Grill burger according to package directions.
- Top each burger with olives and bleu cheese.
- Cover and grill until cheese is melted.
- Grill rolls for 1 to 2 minutes or until lightly toasted.
- Butter the rolls; top with burgers.