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Baked French Toast with Johnsonville Apple Chicken Sausage

4.3 of 5 Average (250 reviews)
Servings
8 servings
Cook Time
1hour
Latest Review

Delicious. This recipe is so easy and delicious! — Janice

INGREDIENTS

  • 4 cups cubed bread
  • 1 apple, peeled and chopped
  • 1 package (12 ounce) JOHNSONVILLE® Apple Chicken Sausage , sliced ¼ inch thick
  • 2 tablespoons sugar
  • 2 teaspoons cinnamon
  • 1/2 teaspoon nutmeg
  • 2 teaspoons vanilla
  • 1 cup skim milk
  • 8 eggs

Directions

  1. Spread the bread, apples and sausage into an 11-inch x 7-inch baking dish.
  2. In a bowl, combine the sugar, cinnamon, nutmeg and vanilla. Add the milk and whisk in the eggs. Pour over the bread mixture.
  3. Cover and bake at 350°F for 50 to 60 minutes, or until a knife inserted near the center comes out clean, uncovering for the last 15 minutes.
  4. Serve with maple syrup, if desired.