These are the BEST.. The first time I had these Brat Patties we were in Fort Myers, Fla. They were outstanding. I also served burgers and hot dogs. The first thing to run out were the Brats patties. I love to top the patties with cheese and horseradish sauce. MOUTHWATERING. Once people tasted them, they wiped me out. I live in R.I. and cant fine them anywhere. Can't wait to get back to Fla. for the Brat patties. — Dan KavanaghSee All Reviews
- Heat skillet to medium.
- Add brat patties.
- Cook for 5-7 minutes on each side or until patties are cooked through and browned.
- Preheat grill to medium.
- Cook covered for 5-6 minutes on each side or until patties are cooked through and browned.
To ensure quality, refrigerate and prepare within 3 days; otherwise, freeze up to 30 days.
Pork, water, corn syrup and less than 2% of the following: salt, dextrose, monosodium glutamate, lemon juice powder (corn syrup solids, lemon juice solids and natural flavors), BHA, propyl gallate, citric acid.