PO Box
906 SHEBOYGAN FALLS, WI 53085
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Fully Cooked Sausage Links
Smoked Beef Brats
When it comes to brats, there is only one brand worth of your grill. Johnsonville Smoked Beef Brats are made with only 100% premium beef and perfectly seasoned by the sausage experts at Johnsonville. Whether it's summer cookouts or a weekday craving, heat up these bad boys and get ready for a flavor sensation.
Serving Size: 1 link
(57g)
Serving Per Container: 6
Amount Per Serving
Per Serving
Calories: 180
% Daily Value *
Total Fat: 16g
24%
Saturated Fat: 6g
32%
Trans Fat: 0g
Cholesterol: 35mg
11%
Sodium: 600mg
25%
Total Carbohydrates: 3g
1%
Dietary Fiber: 0g
0%
Sugars: 0g
Includes Added Sugars
Protein: 7g
Vitamin D:
Calcium:
0%
Iron:
4%
Potassium:
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
Always refer to the package label for the most current ingredient and nutritional information.
Ingredients: Beef, water, and less than 2% of the following: salt, corn syrup, potassium lactate, sugar, sodium phosphate, monosodium glutamate, sodium diacetate, sodium erythorbate, sodium nitrite, natural and artificial flavors, collagen casing.
How To - Grill
- Preheat grill to medium-low.
- Grill for 10-12 minutes or until heated through, turning links often.
- Bring ½ inch water to a boil in a pan.
- Add links; cover and simmer for 6-8 minutes or until heated through, turning once.
How to Cook Sausage on the Stove
- Place 1 link on a plate.
- Cover with a paper towel.
- Microwave on high for 30-35 seconds or until heated through.
- Let stand 1 minute before eating.
- Directions are based on an 1100 watt microwave.
How to Cook Sausage in the Microwave
How To - Air Fryer
- Preheat air fryer to 350°F.
- Place links in a single layer in air fryer basket.
- Heat for 5-6 minutes or until sausage is browned and heated through, turning once.
