Turkey Sausage Pot Pie Ingredients

• 1 pkg. (13.5 oz.) Johnsonville^® Smoked Turkey Sausage, cut into ¼-inch slices
• 1 pkg. (16 oz.) frozen mixed vegetables
• 2 cans (10-3/4 oz. each) cream of chicken soup
• 1 tube (16.3 oz.) refrigerated large biscuits

Turkey Sausage Pot Pie Directions

Preheat oven to 350º. In a bowl, combine sausage, vegetables and soup. Place mixture into a 2 ½ quart baking dish; top with biscuits. Bake uncovered for 35-40 minutes, or until biscuits are golden brown and mixture is hot.