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GREAT TASTING RECIPES

UNDER $2 BREAKFAST SOUP & SALAD MAIN COURSE APPETIZERS & SIDES SANDWICHES & PIZZA

RECIPE SEARCH RESULTS (10 recipes found)

Turkey Sausage Stir-Fry

Great Asian style flavor!

Submitted by: The Kitchen at Johnsonville Sausage

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Cost per serving: $1.12

Turkey Sausage Pot Pie

Hearty and comforting, they'll never know it is turkey.

Submitted by: The Kitchen at Johnsonville Sausage

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Cost per serving: $1.64

Southern Turkey BBQ

Full Southern flavor that's sure to satisfy.

Submitted by: The Kitchen at Johnsonville Sausage

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Cost per serving: $1.73

Johnsonville Turkey Sausage with Apple Sauerkraut

Warm the fans at your tailgate with this festive fall recipe.

Submitted by: Recipe Courtesy Sandra Lee, www.sandralee.com

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Turkey Taco

Hand-held flavor!

Submitted by: The Kitchen at Johnsonville Sausage

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Cost per serving: $1.58

Southwestern Turkey Bake

This one pan meal will 'em coming back for more!

Submitted by: The Kitchen at Johnsonville Sausage

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Cost per serving: $1.75

Beddar with Cheddar Corn Bread Stew

Cold days seem a lot brighter with this sunny stew to warm your home!

Submitted by: The Kitchen at Johnsonville Sausage

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Cost per serving: $1.72

Cheesy Cheddar Roll-Ups

The ultimate in finger food! These roll-ups are the perfect pre-game warm-up snack for the whole gang!

Submitted by: The Kitchen at Johnsonville Sausage

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Cost per serving: $0.94

Summer Sausage S’mores

This recipe is a great appetizer to serve while waiting for those great Johnsonville Brats to finish grilling. Both appetizer and main course share the grill and the glory!

Submitted by: The Kitchen at Johnsonville Sausage

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Cost per serving: $0.38

Cool Garlic Summer Pasta Salad

Fresh and flavorful!

Submitted by: The Kitchen at Johnsonville Sausage

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Cost per serving: $0.82

SEARCH FOR MORE RECIPES

FEATURE RECIPE

Johnsonville® Brat Hot Tub

Submitted by: The Kitchen at Johnsonville Sausage

One sure-fire way to make certain all your guests get a piping hot, juicy Johnsonville Brat is to create a simple bratwurst hot tub.

Johnsonville® Brat Hot Tub Ingredients
  • One 11 x 9 x 2 3/8 inch aluminum foil baking pan
  • 2 - 3 beers
  • 2 Tbsp. butter
  • 1 medium yellow or white onion, sliced
Johnsonville® Brat Hot Tub Directions

Put the pan right on the grill, careful not to singe your knuckle hair, pour in the beers and add the butter and onions.  Then grill your Johnsonville Brats to a juicy, golden-brown perfection.  Serve immediately to your hungry guests and place any remaining brats into the steaming hot tub.  When folks are ready for seconds or thirds--or when stragglers show up late - grab a Johnsonville Brat out of the hot tub and enjoy!

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